Halal Turkey Rasher, Lettuce & Tomato Sandwich

Course : Breakfast/Lunch/Dinner | Cuisine: British | Servings : 1 persons | Cook Time : 10 minutes

Our halal turkey rasher, lettuce & tomato sandwich combines halal turkey rashers that gives a salty punch to the fresh salad ingredients and fresh, soft bread.

Make this sandwich stand out from the crowd with a few additional ingredients that’ll make a mark on your customers for all the right reasons.

Our halal turkey rashers are cooked just like traditional bacon, giving it a crispy finish.

Ingredients

  • 6  Riverside Foods turkey rashers
  • 1 tbsp maple syrup
  • 3 tbsp mayonnaise
  • ½ tbsp sundried tomato paste
  • 4 slices sourdough bread
  • 6 chopped sundried tomatoes
  • 1 x little gem lettuce

Instructions

  1. Heat the grill to high. Put the rashers on a foil-lined baking sheet and drizzle with the maple syrup. Grill for 7-10 mins until crisp. Mix the mayo with the sundried tomato paste, then spread over two of the sourdough slices. Top with the rashers, sundried tomatoes and Little Gem. Season with black pepper, top with the remaining bread and halve.
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