Our premium turkey meatballs are made from 100% turkey thigh. Lean, high in protein and lower in fat than traditional beef alternatives without sacrificing a single gram of flavour or texture. Crafted for tenderness, consistent in size and manufactured to the highest certified standards, they are the most versatile product in our turkey range and one of the hardest working items in any foodservice kitchen.
Every turkey meatball is manufactured without the use of antibiotics, independently certified by DNV Adriatica. Full farm to fork traceability across every batch.